These dishes are great for sharing

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Sambus/Samosas

Crispy Somali sambus filled with seasoned meat or vegetables, deep-fried until golden and served as a savory, flavorful snack or appetizer.

$2.50

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Madasi

A light, crispy Somali fried bread (madasi), golden on the outside and soft inside, often served warm with tea or sweet toppings.

$2.50

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chapati

A soft, lightly pan-cooked flatbread (chapati) made from wheat flour, slightly chewy and perfect for pairing with savory dishes or stews.

$3.00

Traditional Somali main dishes enjoyed alone or with the loved ones around you

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Bariis/Rice and chicken

somali bariis with chicken either diced or legs

$18

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Pasta and suqaar

Somali-style pasta paired with tender suqaar, sautéed with savory spices, peppers, and fresh vegetables for a bold, comforting flavor.

$18

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Pasta and rice with goat meat

Tender seasoned goat meat served with flavorful Somali pasta and fragrant basmati rice for a rich, hearty traditional meal.

$18

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pasta and rice combo with fish

A flavorful Somali combination of seasoned pasta, fragrant rice, and perfectly spiced fish served together in one satisfying meal.

$18

Fish

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rice and fish

Fragrant basmati rice served with seasoned fish and traditional Somali spices.

$18

Fish

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rice and goat meat

Savory Somali rice paired with juicy slow-braised goat meat

$18

Desserts that make you appreciate the meal

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Xalwo

A traditional Somali sweet made from sugar, ghee, and cornstarch, flavored with cardamom and rose water, soft, chewy, and rich in flavor.

$7.00

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Buscut/somali Biscuit

A light, crunchy Somali biscuit (buskud) flavored with vanilla and cardamom

$5.50

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Lotus cake

A soft sponge cake layered with Lotus Biscoff cream and caramel, topped with smooth cookie butter frosting for a rich, sweet finish.

$5.50

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somali cake

A soft, fluffy Somali sponge cake flavored with vanilla and cardamom

$5.00